Marchigian was born from the desire to go beyond the surface, to bring to light the living history of the Marchigian territory: the one hidden among the hills, behind the doors of artisan workshops, in the slow gestures of small producers, in the whispered words of forgotten villages.
It was conceived by Efisio Asuni and Simone Stramenga, two different people who met by chance but were united by a deep love for this land.
Not as tourists. But as curious observers, attentive listeners, passionate witnesses.
Marchigian thus became a platform that unites tradition and innovation, territory and identity.
Our goal is simple and radical: to truly tell the story of the Marchigian territory.
To go beyond clichés, beyond obligatory stops.
To walk slowly. To delve into details. To listen.
To give voice to those who keep this region alive every day with silent but meaningful gestures.
With Marchigian, you can discover flavors, faces, and places that often remain in the shadows, but are the beating heart of the Marche.
Marchigian is not just an e-commerce.
It is a space for discovery where Marchigian products are not just displayed, but told for what they are: tangible expressions of a culture, a landscape, a personal and collective history.
Here every oil, wine, craft beer, or traditional pasta is a door that opens to a world: that of those who produce them, those who pass them down, those who live them every day.
Through articles, itineraries, experiences, and encounters, we want to gather and convey the authentic soul of the Marchigian territory: the one that is truer, deeper, more human.
Marchigian is for those seeking an authentic relationship with the territory.
For those who are not content with just tasting, but want to know.
For those who do not want souvenirs, but real experiences.
Here every story, every product, and every experience is born from a careful and respectful selection.
It is a journey that passes through flavors, works preserved in medieval villages, and the craftsmanship of artisans who combine ancient knowledge with a modern approach.
Because this land is not just crossed: it is listened to, savored, lived.
